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With a change in business structure, Okahu now has limited winemaking production, It only maintains its port making area, all remaining wine is made offsite at contract wineries in the Northland area. Still maintaining the quality of the Okahu and Shipwreck Bay brands.
Since 2009 we have not brought any fruit from outside of Northland region and all our reds are 100% Northland sourced.
Keeping up with changing consumer demand we have replanted some of our vineyard and now produce two whites, Flora is a fresh, fruity, spicy wine in the style of Pinot Gris, and Viognier, an elegant stylish aromatic white.
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